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Fesikhany Mostafa El Refaei
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Most Ordered 🌟
Green Onion
EGP 10
Large Dutch Renga Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 58
- Half Kilogram EGP 115
- Kilogram EGP 230
Deboned and Grilled Renga
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 60
- Half Kilogram EGP 120
- Kilogram EGP 240
Add-ons
Green Onion
EGP 10
Lemon
EGP 15
Smoked Herring Section
Deboned and Grilled Renga
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 60
- Half Kilogram EGP 120
- Kilogram EGP 240
Grilled Renga
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 55
- Half Kilogram EGP 110
- Kilogram EGP 220
Large Dutch Renga Whole
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 50
- Half Kilogram EGP 100
- Kilogram EGP 200
Large Dutch Renga Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 58
- Half Kilogram EGP 115
- Kilogram EGP 230
Large Dutch Renga Cleaned Head and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 55
- Half Kilogram EGP 110
- Kilogram EGP 220
Medium Dutch Renga Whole
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 45
- Half Kilogram EGP 90
- Kilogram EGP 180
Medium Dutch Renga Cleaned Head and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 50
- Half Kilogram EGP 100
- Kilogram EGP 200
Medium Dutch Renga Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 53
- Half Kilogram EGP 105
- Kilogram EGP 210
Feseekh Section
Small Mullet Feseekh Whole
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 95
- Half Kilogram EGP 190
- Kilogram EGP 380
Small Mullet Feseekh Cleaned Skin and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 100
- Half Kilogram EGP 200
- Kilogram EGP 400
Small Mullet Feseekh Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 103
- Half Kilogram EGP 205
- Kilogram EGP 410
Fesikh Bouri Medium Whole
1 kg, 0.5 kg, 0.25 kg
- Quarter Kilo EGP 100
- Half Kilo EGP 200
- Kilo EGP 400
Large Mullet Feseekh Cleaned Skin and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 110
- Half Kilogram EGP 220
- Kilogram EGP 440
Large Mullet Feseekh Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 113
- Half Kilogram EGP 225
- Kilogram EGP 450
Fesikh Bouri Jumbo Whole
1 kg, 0.5 kg, 0.25 kg
- Quarter Kilo EGP 105
- Half Kilo EGP 210
- Kilo EGP 420
Medium Mullet Feseekh Cleaned Skin and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 105
- Half Kilogram EGP 210
- Kilogram EGP 420
Medium Mullet Feseekh Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilo EGP 108
- Half Kilo EGP 215
- Kilogram EGP 430
Sardine Section
Whole Old Anchovies
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 50
- Half Kilogram EGP 100
- Kilogram EGP 200
Old Anchovies Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 57
- Half Kilogram EGP 115
- Kilogram EGP 230
Anchovies Cleaned Head and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 57
- Half Kilogram EGP 115
- Kilogram EGP 230
Sardines with Feseekh Flavor Cleaned Head and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 45
- Half Kilogram EGP 90
- Kilogram EGP 180
Local Sardines with Feseekh Flavor Whole
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 45
- Half Kilogram EGP 90
- Kilogram EGP 180
Local Sardines with Feseekh Flavor Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 48
- Half Kilogram EGP 95
- Kilogram EGP 190
Old Local Sardines Whole
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 50
- Half Kilogram EGP 100
- Kilogram EGP 200
Old Local Sardines Cleaned Head and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 55
- Half Kilogram EGP 110
- Kilogram EGP 220
Old Local Sardines Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 57
- Half Kilogram EGP 115
- Kilogram EGP 230
Medium Local Sardines Whole
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 40
- Half Kilogram EGP 80
- Kilogram EGP 160
Medium Local Sardines Cleaned Head and Gut
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 40
- Half Kilogram EGP 80
- Kilogram EGP 160
Medium Local Sardines Deboned
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 45
- Half Kilogram EGP 90
- Kilogram EGP 180
Large Sardines Whole (Dalaa)
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 40
- Half Kilogram EGP 80
- Kilogram EGP 160
Large Sardines Cleaned Head and Gut (Dalaa)
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 45
- Half Kilogram EGP 90
- Kilogram EGP 180
Large Sardines Deboned (Dalaa)
1 kilo, 0.5 kilo, 0.25 kilo
- Quarter Kilogram EGP 48
- Half Kilogram EGP 95
- Kilogram EGP 190
Jars
Jar of Anchovies
EGP 50
Jar of Deboned Renga (Dalaa)
EGP 100
Small Jar of Boneless Feseekh
Quarter kilogram of Feseekh (pre-boning weight)
EGP 100
Large Jar of Boneless Feseekh
One kilogram of Feseekh (pre-boning weight)
EGP 260
Medium Jar of Boneless Feseekh
Half kilogram of Feseekh (pre-boning weight)
EGP 200
Jar of Sardines with Feseekh Flavor Deboned
EGP 90
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